Shrimp Scampi
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Cooking tools:
- Microplane
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Citrus press
- Wooden spoon
- Mixing bowl
- Paper towel
- Pepper mill
Ingredients
- 1 1/2 pounds peeled and deveined shrimp
- 1 cup flour
- 4 tablespoons olive oil
- 4 cloves garlic, peeled and sliced
- 1 cup white wine
- 1 1/2 lemons, zest and juice
- 1 tablespoon Worcestershire sauce
- 6 tablespoons unsalted butter
- salt
- pepper
- 1/4 cup fresh parsley, finely chopped
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