Melanie Jayne Salted Caramel & Pear Cheesecake Recipe

Melanie Jayne Salted Caramel & Pear Cheesecake Recipe

www.sidechef.com

This cake features a vanilla cake base with a hint of orange flavor, layered with pears and chocolate caramel pieces. Then finally it's topped with caramel, chocolate ganache, and sea salt. This...

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • Cakes
  • Advanced
  • Low Salt
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Date Night
  • Snack
  • Shellfish-Free
  • Vegetarian
  • Valentine's Day
View full recipe on www.sidechef.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sidechef.com.

Share this recipe:

Cooking tools:

  • Kitchen torch
  • Springform pan
  • Cooling rack
  • Roasting pan
  • Hand mixer
  • Oven
  • Stove
  • Freezer
  • Mixing bowl
  • Saucepan
  • Whisk
  • Parchment paper
  • Measuring cup
  • Spatula
  • Paring knife
  • Cutting board

Ingredients

  • 16 ounces Cream Cheese
  • 3/4 cup Granulated Sugar
  • 2 Egg
  • 2 teaspoons Vanilla Extract
  • 2 tablespoons All-Purpose Flour
  • 2 tablespoons Sour Cream
  • 3 1/2 tablespoon Orange
  • 1 Pear
  • 2 cups Graham Cracker Crumbs
  • 5 tablespoons Butter
  • 2 teaspoons Ground Cinnamon
  • 1 1/2 cup Rolo® Chocolate Candies
  • to taste Caramel Sauce
  • 4 ounces Chocolate Chips
  • to taste Sea Salt
  • 1/2 cup Heavy Cream

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This