Grady’s Garden Salsa Stuffed Peppers — Grady's Garden

Ingredients

• 3 Bell Peppers: red, green, yellow, OR orange.
• 3 TBL Olive Oil
• 2 TBL Kosher salt
• 1 tsp black pepper
• 6 TBL Parmesan cheese (optional)
• 1-lb ground beef (80-90% lean) OR ground turkey
• 2 TBL Olive oil
• 1 onion, diced (about 1 cup)
• 2 TBL chopped garlic (4 cloves)
• 2 TBL basil
• 1 TBL oregano
• 1 jar Grady’s Garden Medium Salsa 16 ounce
• for more heat, use hot version
• 2 cups cooked rice.
• Other grains can be substituted, for example: quinoa, barley or any grain
• 1 ½ cup Monterey Jack or Cheddar Cheese (or any other cheese you have)