Garden Gourmet Mexican Veggie Burger

Name: Garden Gourmet Mexican Veggie Burger
Ingredients: 10 g GARDEN GOURMET Vegan Sensational Burgers; 10 g Sourdough Buns; 10 g Slices Smoked Cheddar Cheese; 5 g Medium Carrots, grated; 3 g Celery Sticks, sliced; 3 g Baby Gem Lettuces, chopped; 1 g Large Onion, sliced; 4 g Watercress; 5 g Tomatoes, diced; 1 g Large Onion, finely diced; 2 1/2 g Red Chilli, sliced; 5 tbsp Chipotle Mayonnaise; 2 1/2 tbsp Tomato Puree; 2 1/2 tbsp Lemon Juice; 2 1/2 tbsp Water; 1 Handful Large Handful of Mint Large Bunch of Coriander Leaves; 2 g Limes

stiritupmagazine.co.uk

Handful Large Handful of Mint Large Bunch of Coriander Leaves 1 Step 1 Preheat the oven to 180°C (160°C for fan ovens), Gas Mark 4.

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