Best Spinach Lasagna Rolls Recipe - How To Make Spinach Lasagna Rolls
These roll-ups filled with spinach and lemon ricotta and topped with melty mozzarella are WAY easier to make than lasagna. Plus, everyone get their own perfect serving. (No more fighting for the...
Keywords
- best lasagna rolls
- spinach lasagna rolls
- spinach stuffed lasagna
- ricotta stuffed lasagna
- homemade marinara sauce
- homemade tomato sauce
- homemade pasta sauce
- lasagna recipe
- lasagna bake
- lasagna casserole
Ingredients
- 1 tbsp. extra-virgin olive oil
- 1/2 onion, chopped
- Kosher salt
- Freshly ground black pepper
- 3 cloves garlic, minced
- 1 tbsp. tomato paste
- 1 (28-oz.) can crushed tomatoes
- 1/4 c. thinly sliced basil
- Cooking spray
- 12 lasagna noodles
- 1 (16-oz.) container ricotta
- 1/2 (10-oz.) box frozen spinach, thawed, wrung out, and chopped
- 1/2 c. freshly grated Parmesan, plus more for garnish
- 1 large egg
- 2 tbsp. thinly sliced basil, plus more for garnish
- 1 tsp. lemon zest (optional)
- 3 1/2 c. marinara sauce
- 1 c. shredded mozzarella
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