CHEESE BISCUITS

CHEESE BISCUITS

www.cook-books.com

| 2 c. biscuit/baking mix 2/3 c. milk 1/2 c. shredded Cheddar cheese 2 Tbsp. butter, melted 1/2 tsp.

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Cooking tools:

  • Pastry brush
  • Baking sheet
  • Oven
  • Mixing bowl
  • Spoon

Ingredients

  • 2 c. biscuit/baking mix
  • 2/3 c. milk
  • 1/2 c. shredded Cheddar cheese
  • 2 Tbsp. butter, melted
  • 1/2 tsp. garlic powder

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