How to Bake Peanut Butter M&M Cookies
Looking for the perfect cookie? Bake Peanut Butter M&M Cookies | Soft & Chewy that are nostalgic and delicious! Perfect for cozy nights or bake sales!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
Ingredients
- 1 cup (250g) creamy peanut butter (not natural)
- 1/2 cup (100g) granulated sugar
- 1/2 cup (100g) brown sugar, packed
- 1 large egg
- 1 teaspoon (5ml) vanilla extract
- 1 teaspoon (5g) baking soda
- 1/4 teaspoon (1g) salt
- 1 ¼ cups (150g) all-purpose flour
- 1 cup (150g) M&M candies (plus extra for topping if desired)
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