Grilled Pork Tenderloin with Orange-Soy Marinade - The Scramble
Chrissie McHenry shared her famous pork tenderloin recipe with The Scramble under one condition - that we not “ruin it”! In other words, we weren't …
Ingredients
- 1 1/2 - 2 lbs. pork tenderloins (or use boneless chicken breasts)
- 3/4 cup orange juice
- 3 Tbsp. reduced-sodium soy sauce (or use any variety, use wheat/gluten-free, if needed)
- 4 cloves garlic (minced, about 2 tsp.)
- 1 tsp. dried thyme or herbes de Provence
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