Homemade chicken nuggets recipe
Take the chicken breast and cut off all excess skin, fat and bones. Cut the chicken into small chunks so they will fit into the blender. Option: Leave the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 2 chicken breasts
- 150 g ready-made breadcrumbs OR
- 6 slices of cut bread (brown or white)
- 2 eggs
- 100 ml vegetable oil
- 1 teaspoon basil, parsley or both
- salt
- freshly ground black pepper
- 50 g plain flour
- 1 blender
- 1 deep fat fryer or frying pan
- 1 sharp knife
- 4 small bowls or a tray
- 1 cutting board
- some kitchen paper
- 1 slotted spoon
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