Japanese Cheese Tarts - Cookidoo® – the official Thermomix® recipe platform
Try authentic Japanese Cheese Tarts with a creamy custard filling and flaky crust. Perfect for dessert or a snack! Sign up for free recipes on Cookidoo®.
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Ingredients
- 500 g low protein flour
- 120 g caster sugar
- 300 g salted butter
- 1 egg
- 500 g cream cheese
- 60 g fresh milk
- 100 - 130 g caster sugar
- 200 g whipping cream
- 1 tbsp cornflour (starch)
- 2 tsp lemon juice
- ¼ tsp vanilla extract
- 1 egg yolk
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