Ultimate Wing Dings Chicken: 5 Delicious Secrets…

Ingredients

• 2 lbs (900 g) chicken wings, trimmed
• 1 cup (240 ml) buttermilk
• 2 teaspoons (10 g) salt
• 1 teaspoon (5 g) black pepper
• 1 teaspoon (5 g) garlic powder
• 1 teaspoon (5 g) onion powder
• 1/2 teaspoon (2.5 g) cayenne pepper (adjust for spice level)
• 1 cup (120 g) all-purpose flour
• 1/2 cup (60 g) cornstarch
• 2 teaspoons (10 g) baking powder
• 1 teaspoon (5 g) paprika
• 1 teaspoon (5 g) salt
• Vegetable oil, for deep frying (about 4 cups or 1 L)