blueberry-cream-cheese-pie A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pageturnercookbooks.com.
Ingredients
- 1-1/4 cups graham cracker crumbs
- 1/2 cup brown sugar
- 1/2 cup finely chopped pecans
- 1/2 cup melted butter
- 1-(8 ounce) package cream cheese, softened
- 1/2 cup sugar
- 2 eggs, beaten
- 4 cups blueberries
- 1 cup sugar
- 2 tablespoons cornstarch
- 1 teaspoon. lemon juice
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