Fattoush Salad with Zesty Herb Dressing | Center for Science in the Public Interest
This Fattoush Salad with Zesty Herb Dressing is like summer on a plate. Dicing all the vegetables means you get a good combination of flavors in each bite.
Ingredients
- ¼ cup very thinly sliced red or white onion
- 1 Tbs. red wine vinegar
- 2 cups diced tomato
- 1 cup diced cucumber
- ½ cup diced bell pepper (any color)
- ¼ cup diced radishes
- 1 6-inch toasted whole-wheat pita, broken into bite-size pieces
- ½ cup Zesty Herb Dressing (see recipe)
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