Yummy Leftover Cabbage Casserole | Just A Pinch Recipes

Yummy Leftover Cabbage Casserole | Just A Pinch Recipes

www.justapinch.com

Saute the onion in 1/2 of the butter until it starts to brown a bit. Add the crumbled sausage, the soup,the milk, and 1/2 teaspoon italian seasoning. Add cooked cabbage and...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Ingredients

  • 3 to 4 cup(s) cabbage (leftover cooked)
  • 1 medium chopped onion
  • 4 heat and serve type sausage patties (crumbled)
  • 1 can(s) (small) ceam of asparagus soup
  • 1 1/2 cup(s) cooked rice
  • 1/2 stick(s) butter
  • 1 1/2 cup(s) cheese, shredded (i subbed sliced american)
  • 1/2 cup(s) milk
  • 4 slice(s) bread, toasted
  • 1 1/2 teaspoon(s) italian seasoning
  • 1 teaspoon(s) onion powder
  • 1 tablespoon(s) grated parmesan cheese

More Like This