Strawberry Soup | Dinner Tonight
Strawberry season is almost here! And if you’re like me...you just can’t wait!! This recipe is great for tart strawberries or overripe strawberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 1 lb fresh strawberries
- 1 1/4 cup low fat vanilla yogurt
- 3 tbsp confectioners' sugar
- 2 tbsp orange juice concentrate
- 1/8 tsp almond extract
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