Salmon Patties Recipe | Samsung Food App
Salmon Patties, made from wild caught canned salmon, are an easy to make dinner recipe favorite in our house and are the best I've ever tasted.
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Cooking tools:
- Can opener
- Mixing bowl
- Fork
- Cutting board
- Chef's knife
- Measuring cup
- Skillet
- Spatula
- Stove
Ingredients
- 2 14.75 ounce cans wild red salmon (or you can use pink salmon like I did in the video)
- 2 eggs
- 6 green onions (minced)
- 1/2 cup panko bread crumbs
- 1/2 cup grated parmesan
- 1 lime (juiced)
- 4 tablespoons avocado oil (or sub with olive oil)
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