Spicy Cranberry Turkey Wrap Recipe
For a fresh take on Turkey, try our Spicy Cranberry Turkey Wrap Recipe! With so many recipes, it's hard to resist Shady Brook Farms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shadybrookfarms.com.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 package Shady Brook Farms® Turkey Breast Chops
- 1/2 cup spreadable goat cheese or cream cheese
- 4 low-fat (10-inch) flour tortillas
- 4 large lettuce leaves, romaine or leaf
- 1 tablespoon chopped fresh cilantro
- 1 apple (any variety), thinly sliced
- Hot and Spicy Cranberry Sauce:
- 1 cup orange juice
- 1 cup granulated white sugar
- 1 bag (12 ounces) cranberries, fresh or frozen
- 1/2 cup currants or raisins
- 1/2 cup diced white onion
- 1/4 cup red wine vinegar or apple cider vinegar
- 1 tablespoon seeded and diced jalapeño pepper
- 1 teaspoon fresh minced garlic, from a clove or jar
- 3/4 teaspoon ground cumin
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