Chipotle Chili Dogs by the_happy_veg

Chipotle Chili Dogs by the_happy_veg

foodsocial.io

When I get a hankering for chili dogs, it's on! I made a smoky chipotle chili that featured Impossible beef, beans, lentils, and lots of time to cook down and r

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Cooking tools:

  • Nonstick skillet
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Whisk
  • Wooden spoon
  • Kitchen scale
  • Grill pan
  • Tongs
  • Slotted spoon
  • Can opener
  • Colander
  • Mixing bowl
  • Airtight container
  • Refrigerator
  • Freezer
  • Plate
  • Kitchen towel

Ingredients

  • 2 Tbsp Extra Virgin Olive Oil
  • 2 Tbsp Butter, Unsalted
  • 2 cloves Garlic
  • 1/2 tsp Red Pepper Flakes
  • 1 whole Yellow Onion
  • 2 whole Celery
  • 1 1/2 whole Bell Pepper
  • 2 whole Jalapeño Pepper
  • 6 whole Chipotle Chili Pepper
  • 340 grams Plant-Based Ground Beef - Impossible
  • 1 whole Chili Powder
  • 1/2 Tbsp Browning (Grace)
  • 2 Tbsp Tomato Paste
  • 1/4 cup Adobo Sauce
  • 284 ml Lentils, Canned
  • 540 ml Kidney Beans
  • 540 ml White Beans
  • 1000 ml Plant Based Chickenless Broth - President's Choice
  • 1 whole Himalayan Pink Salt
  • 1 whole Black Peppercorns, Ground Fresh
  • 5 whole Hot Dog Buns
  • 5 whole Jumbo Veggie Dogs - Yves Veggie Cuisine
  • 1 1/4 cups Aged Cheddar Cheese
  • 1/2 whole Red Onion
  • 2 whole Green Onion (Scallion)
  • 1 whole Corn Chips - Fritos

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