Honey Yogurt Fruit Dip | NDSU Agriculture
Jazz up your fruit with this sweet and healthy dip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- 1 cup nonfat or low-fat plain yogurt
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- 2 tablespoons honey (or to taste)
- Red and green apple slices (or fruit of choice)
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