Rye Loaves - Red Star® Yeast
This recipe makes 3 hearty rye loaves. Freeze some, or share with family, neighbors or friends. Makes great sandwich bread!
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Ingredients
- 3 cups water (110-115°F)
- 1 tablespoon granulated sugar
- 3 (0.25oz each) packages (21g) or 2 tablespoons plus 3/4 teaspoon Red Star Active Dry Yeast
- 2 cups whole wheat flour
- 2 teaspoons fine salt
- 1 1/2 cups dark rye flour
- 4 cups bread flour
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