Beef adobo recipe (adobong baka)

Beef adobo recipe (adobong baka)

en.petitchef.com

In a heavy pan or wok combine all the ingredients, except the broth, and cook on medium heat without the lid until it boils. After a minute of boiling, mix...

View full recipe on en.petitchef.com

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Ingredients

  • 6 gloves garlic peeled and crushed
  • 2 pieces bay leaves (laurel)
  • ½ cup white vinegar,
  • ½ cup soy sauce,
  • 2 teaspoons whole pepper corn (1 teaspoon to be cracked, the rest to use as whole)
  • 2 cups beef broth (or water if you dont have) and
  • 2 pieces potatoes, peeled and cut to small sizes

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