Veggie Ciabatta Sandwich Recipe
Veggie Ciabatta with bold marinated veg, mozzarella, tapenade & mayo on artisan roll—perfect for plant-forward, globally inspired menus.
Keywords
- veggie sandwich
- Mediterranean flavors
- ciabatta roll
- ciabatta sandwich
- vegetarian sandwich
- Euro-Bake
- sandwich recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eurobake.us.
Ingredients
- 2ea Euro-Bake Ciabatta Sandwich Roll
- 60g Olive Tapenade
- 100g Fresh Mozzarella
- 10g Fire Roasted Peppers
- 40g Eggplant, marinated
- 40g Yellow Squash, marinated
- 40g Zucchini, marinated
- 20g Artichokes, marinated
- 2g Spinach
- 50g Duke’s Mayonnaise
- 75g Kalamata Olives, pitted
- 50g Castelvetrano, pitted
- 25g Niçoise, pitted
- 20g Sun-Dried Tomato
- 5g Anchovy Paste
- 20g Capers
- 10g Confit Garlic
- 2g Thyme, picked
- 5g Lemon Juice
- 10g EVOO
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