Seezunge mit Blumenkohlpüree und Kapernsauce - Kapari Soslu Dil Balığı ve Karnabahar Püresi - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 1 Knoblauchzehe
- 30 g Kapern, eingelegt
- 4 Stängel Dill
- 60 g Zitronensaft
- 2 ½ TL Salz
- 1 TL Pfeffer
- 400 g Wasser
- 500 g Blumenkohl
- 4 Seezungenfilets
- 200 g Joghurt, 10% Fett
- 40 g Butter
- 1 Prise Muskat
- ½ TL Chiliflocken
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