Pecan Pie Ice Cream Shake - Cookidoo® – the official Thermomix® recipe platform
Pecan Pie Ice Cream Shake - creamy vanilla ice cream, bourbon caramel sauce, and leftover pecan pie in a Thermomix® recipe. Perfect for using up leftovers!
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Cooking tools:
- Blender
Ingredients
- 3 oz unsalted butter
- 3 oz dark brown sugar
- 2 oz bourbon
- ⅛ tsp salt
- 2 oz heavy whipping cream
- 32 oz vanilla ice cream
- 6 oz whole milk
- 6 oz leftover pecan pie
- whipped cream
- 4 oz chopped pecans
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