Snickers™ Ice Cream Bars Recipe
Snickers™ bars and ice cream are great on their own, but bring them together and you’ve got a frozen dessert to rule all others. With chocolate ice cream, caram
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Food processor
- Baking pan
- Oven
- Freezer
- Microwave
- Mixing bowl
- Microwavable bowl
- Fork
- Offset spatula
- Chef's knife
- Cutting board
Ingredients
- 3 3/4 cups Golden Grahams™ cereal
- 3 tablespoons packed brown sugar
- 1/2 cup butter, melted
- 1/2 cup caramel sauce
- 1/2 cup chopped cocktail peanuts
- 1 container (28 oz) Häagen-Dazs™ chocolate ice cream, softened
- 1 container (8 oz) Cool Whip frozen whipped topping, thawed
- 2 tablespoons chocolate fudge sauce
- 2 tablespoons caramel sauce
- 3 bars (1.86 oz each) Snickers™ candy, chopped (generous 1 cup)
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