Cocktail Menu: Balsamic Negroni - Bars and Cocktails
Sydney speakeasy Cardea puts a spin on the Italian icon, incorporating strawberry liqueur and balsamic vinegar into the Balsamic Negroni.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barsandcocktails.com.au.
Ingredients
- 30ml Bombay Sapphire Gin
- 25ml Cinzano 1757 Sweet Vermouth
- 30ml Campari bitter infused with fresh strawberry
- 10ml strawberry liqueur
- 5ml balsamic vinegar glaze
- One slice of strawberry to garnish
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