epicurious Archives – Nola Cuisine & Culture – musical-grandhotel.com

epicurious Archives – Nola Cuisine & Culture – musical-grandhotel.com

musical-grandhotel.com

Indulge in sinful Praline Bacon, a New Orleans culinary masterpiece! Mix sweet Steen’s Cane Syrup and brown sugar with toasted pecans for an unforgettable flavor experience. Perfect for breakfast...

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Ingredients

  • 1 lb. Good quality thick cut Bacon
  • 4 Tbsp Steen’s Cane Syrup
  • 3/4 Cup Brown Sugar
  • 3/4 Cup Pecans, toasted and chopped

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