Turkey and Swiss Sliders
Who doesn’t love sliders? Offer patrons a flavorful, better-for-you version with these sliced turkey minis. These tasty sandwiches are perfect as a snack for on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.butterballfoodservice.com.
Cooking tools:
- Whisk
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Airtight container
- Refrigerator
- Spoon
- Tongs
Ingredients
- 1 ea. Brioche slider bun
- 1 ½ tsp. Roasted Garlic Mayo
- ¾ oz. Swiss cheese, sliced
- 1 tbsp. Turkey Bacon Red Onion Jam
- 8 ea. Arugula leaves
- 1 tsp. Lemon Vinaigrette
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