Brisket Fried Rice - Mr. Cook
A savory and delicious fried rice dish enriched with succulent brisket slices.
Ingredients
- 1 lb brisket, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch
- 2 cups cooked jasmine rice, cooled
- 2 eggs, beaten
- ½ cup frozen peas, thawed
- ½ cup diced carrots
- 3 green onions, chopped
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- Sesame seeds
- Chopped green onions
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