Pasta with Walnuts and Parmesan Cheese
Indulge in Pasta with Walnuts and Parmesan Cheese, flavored with Kikkoman Soy Sauce for a rich, creamy delight. Perfect for 2 in just 20 mins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kikkomanindia.com.
Cooking tools:
- Food processor
- Toaster oven
- Kitchen scale
- Skillet
- Pot
- Colander
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spatula
- Spoon
- Stove
- Serving bowl
- Plate
Ingredients
- 200 g (7.1 oz.) pasta of choice
- as desired parmesan cheese
- 10 g (0.4 oz.) parmesan cheese
- 30 g (1.1 oz.) walnuts(raw)
- 10 g (0.4 oz.) pine nuts
- as desired garlic
- 1/2 tsp Kikkoman Soy Sauce
- 1/2 tsp Kikkoman Light Color Soy Sauce
- 1 Tbsp extra virgin olive oil
- 1/2 tsp butter
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