Mexican Lasagna | Mushroom Recipes

Ingredients

• 1 medium yellow onion
• 8 oz fresh button or crimini mushrooms
• 1 lb. lean ground beef
• 1 Tbsp. olive oil
• 2 15-oz cans black beans, drained
• 1 1-oz package reduced-sodium taco seasoning mix
• 1 15-oz can crushed tomatoes
• 1 11-oz can yellow kernel corn, drained
• Nonstick cooking spray
• 16 yellow corn tortillas
• 6 Cups Mexican Mushroom-Beef Blend (as referenced above)
• 1 Cup shredded, low-fat Mexican cheese blend
• sour cream (optional)
• chopped cilantro (optional)
• salsa (optional)