Black Rice with Almonds & Fleur de Sel French Blend
Imagine a bowl of glistening black rice, each grain tender yet perfectly distinct, catching the light with its deep purple-black sheen. This isn't just any rice dish—it's a celebration of texture,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ocean-root.com.
Ingredients
- 1 cup black rice (cooked according to package instructions)
- ½ white onion, finely chopped
- 1 bunch fresh cilantro (or parsley), finely chopped
- 1 cup sliced almonds, roasted until golden and fragrant
- 4 tablespoons extra virgin olive oil
- 2 teaspoons French Blend Fleur de Sel seasoning (Ocean Root)
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