Sesame Garlic Ramen Noodles: The 15

Sesame Garlic Ramen Noodles: The 15

seafood-portal.com

This Sesame Garlic Ramen Noodles recipe is the ultimate flavor bomb! Ready in just 15 minutes, this Easy Ramen is tossed in a sticky, sweet-savory sauce. Perfec

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Microplane
  • Skillet
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 2 blocks (approx. 170g) Dried or Instant Ramen Noodles (discard flavour packets)
  • 2 Litres Water (for boiling)
  • 50 ml (1/4 cup) Low-Sodium Soy Sauce or Tamari
  • 50 ml (1/4 cup) Reserved Noodle Water
  • 2 Tbsp (30 ml) Toasted Sesame Oil
  • 2 Tbsp (30 ml) Rice Vinegar (Unseasoned)
  • 1 Tbsp (15 ml) Honey, Maple Syrup, or Brown Sugar
  • 1 tsp (5 ml) Sriracha or Chili Garlic Sauce (optional)
  • 1 Tbsp (15 ml) Neutral Oil (Vegetable, Canola, or Grapeseed)
  • 6 cloves Large Garlic, finely minced or grated
  • 1 tsp (5g) Fresh Ginger, grated (Optional)
  • 2 medium Spring Onions (Scallions), finely sliced
  • 1 Tbsp (15g) Toasted Sesame Seeds

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