South African Brandy Snaps Recipe

South African Brandy Snaps Recipe

excitedfood.com

Discover a unique South African twist on the classic Brandy Snaps recipe with black treacle, lemon juice, and ground ginger. Perfect for special occasions or weeknight dinners!

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Ingredients

  • 65 ml butter or margarine
  • 75 ml caster sugar
  • 60 g black treacle
  • 5 ml lemon juice
  • 125 ml cake flour , sifted
  • 2 ml salt
  • 5 ml ground ginger

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