How to make Cashew Peas Curry (kaju Muttor Curry) Recipe

Ingredients

• 1/4 cup Cashews, Soaked
• 1/4 cup Green Peas
• 1/2 tablespoon Oil
• 1/4 teaspoon Cumin Seeds
• 1/2 Cardamom Pods
• 1/4 stick Cinnamon
• 1/4 Onion, Chopped
• 1/4 tablespoon Ginger Garlic Paste
• 1/2 Tomatoes, Chopped
• 0.13 teaspoon Turmeric Powder
• 1/4 teaspoon Red Chili Powder
• 1/4 teaspoon Salt
• 1/4 cup Water
• 0.13 teaspoon Garam Masala
• 1/2 tablespoon Cream
• as required Chopped Coriander Leaves For Garnish