Cornmeal Blueberry Scones on BakeSpace.com

Ingredients

• Scones:
• 1 1/3 cup flour
• 2/3 cup cornmeal
• 2 Tbsp granulated sugar
• 2 Tbsp brown sugar
• 1 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1/2 cup cold butter
• 1/2 cup buttermilk
• 1 egg
• 1 1/2 tsp lime zest
• 1 cup frozen blueberries
• 1 tsp corn starch
• Glaze:
• 1 cup powdered sugar
• 4 tsp lime juice
• Optional:
• 3 Tbsp toasted almonds, chopped