Netholi Fry – FoodGood

Netholi Fry – FoodGood

foodgood.in

Experience the pure, spicy crunch of Netholi Fry—tiny anchovies coated in spices and fried to perfection. Perfect with kanji or plain rice, this side dish steals the show!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgood.in.

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Ingredients

  • 250 gm Anchovy
  • 1/4 teaspoon Turmeric powder
  • 1 teaspoon Chilly powder
  • 1/2 teaspoon Black pepper powder
  • Salt and Oil as required

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