Salted millionaire's tart recipe | Sainsbury`s Magazine

Salted millionaire's tart recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

A grown-up version of everyone’s favourite teatime treat, the millionaire's shortbread. Perfect for a dinner party, this delicious chocolate and salted caramel tart dessert is guaranteed to impress...

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Ingredients

  • 300g plain flour, plus extra to dust
  • 175g unsalted butter, cold and cubed
  • 75g icing sugar
  • 2 large egg yolks
  • 300g caster sugar
  • 60g unsalted butter, at room temperature and cubed
  • 250ml double cream, at room temperature
  • 1 tsp fine salt
  • 200g 70% dark chocolate, finely chopped
  • 200ml double cream
  • sea salt flakes

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