Speedy Baked Beans Recipe | Betty Crocker
A simple mix of condiments and touch of sweetness can go a long way. Give these ready-to-eat beans a taste of classic tradition and a touch of TLC in no time. They're the
Ingredients
- 1 can (28 oz) baked beans
- 1/3 cup packed brown sugar
- 1/4 cup finely chopped onion (1/2 medium)
- 1/4 cup ketchup
- 1 teaspoon yellow mustard
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