Paneer Tikka Recipe - Paneer Tikka Kabab Recipe

Ingredients

• 500 g Paneer (cubed)
• 2 tbsp Capsicum (chopped)
• 2 tbsp Onion (chopped)
• 2 tbsp Tomatoes (chopped)
• 2 tbsp Carrots
• 1 cup Hung Curd
• 2 tbsp Ginger Garlic Paste
• 2 tsp Red Chilli Powder
• 1 tsp Tandoori Masala Powder
• 1 tsp Garam Masala Powder
• 1 tsp Chaat Masala Powder
• 1 tsp Cumin Seed Powder
• handful Coriander Leaves (finely chopped)
• 2 tbsp Butter
• 1 tbsp Oil
• few Wooden Skewers (soaked in water for 45 minutes)