Thermomix recipe: Yellow Curry Paste | Tenina.com
A perfect yellow curry paste. It will keep for ages in your fridge and is perfect to whip out at a moments notice for soup, curry or mayonnaise.
Keywords
- tenina
- thermomix
- insider club
- thai thai again
- curry paste
- pungent
- warming
- easy
- quick
Ingredients
- 8 dried red chilli
- 1 Teaspoon cumin seeds
- 1 Teaspoon coriander seeds
- 3 cloves
- 1/2 cinnamon stick(s)
- 1 Teaspoon pink salt flakes
- 1 stalk lemongrass, white part only
- 15 Grams fresh galangal peeled
- 80 Grams eschalots
- 2 cloves garlic
- 1 Tablespoon ground turmeric
- 50 Grams Extra Virgin Olive Oil (EVOO)
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