Cheese stuffed potato balls | TopLay
Does cheese stuffed mashed potato balls sound as mouthwatering to you as it does to us? Use leftover cooked potatoes to make them!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toplay.co.za.
Ingredients
- Cooked Potatoes
- 15 ml Butter
- 3 Large TopLay Ehhs
- 5 ml Salt
- 5 ml Pepper
- 5 ml Origanum
- 200 g Cheese (cut into 1cm x 1cm cubes)
- Bread Crumbs
- 1 liter Oil (for frying)
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