Grilled Crispy Mango-Habanero Wings Recipe :: The Meatwave

Ingredients

• For the Sauce
• 1 1/2 cups diced peeled ripe mango
• 3-6 habanero peppers, to taste
• 1/3 cup rice vinegar
• 1/4 cup light brown sugar
• 2 tablespoons soy sauce
• 1 tablespoon canola or vegetable oil
• 2 teaspoons finely chopped fresh ginger
• 2 teaspoon finely chopped fresh garlic (about 2 medium cloves)
• Kosher salt, to taste
• For the Wings
• 1 tablespoon baking powder
• 2 teaspoons kosher salt
• 1 teaspoon freshly ground white pepper
• 1 teaspoon paprika
• 1/2 teaspoon chipotle powder
• 3 pounds chicken wings, cut into drumettes and flats
• 2 tablespoons finely chopped fresh cilantro, for garnish