Mini Hillshire Farm® Smoked Sausage and Potato Frittatas
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Cooking tools:
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen scale
- Pastry brush
Ingredients
- 1 package Hillshire Farm® Smoked Sausage Rope
- Nonstick cooking spray
- 8 eggs
- ¼ cup milk
- Fresh oregano leaves (optional)
- 2 oz Gouda or Monterey Jack cheese, shredded (1/2 cup)
- 1½ cup frozen shredded hash brown potatoes
- ¼ cup finely chopped red sweet pepper
- 2 tbsp chopped green onion
- 1 tbsp chopped fresh oregano
- ¼ tsp black pepper
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