Ice Cream Cheesecake Pie - Kosher Ice Cream

Name: Ice Cream Cheesecake Pie - Kosher Ice Cream
Ingredients: 1 prepared graham cracker pie crust; 4 cups Klein's Classic Treat Vanilla Ice cream (or any other dairy or non-dairy flavor you prefer.); 2 teaspoons lemon juice; 1 8-ounce container cream cheese; Blend ice cream, cream cheese and lemon juice until smooth.; Pour into prepared crust.; Freeze, covered, until ready to serve.; When ready to serve, allow to sit at room temperature for about ten minutes.; Slice and serve with chocolate sauce or caramel sauce, crumbled graham crackers or cookies.

www.koshericecream.com

Indulge in a creamy Dairy Ice Cream Cheesecake Pie, topped with your favorite ice cream mix-ins like chocolate chips or sprinkles. Perfect for dessert! #coolitwithkleins

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Ingredients

1 prepared graham cracker pie crust
4 cups Klein's Classic Treat Vanilla Ice cream (or any other dairy or non-dairy flavor you prefer.)
2 teaspoons lemon juice
1 8-ounce container cream cheese
Blend ice cream, cream cheese and lemon juice until smooth.
Pour into prepared crust.
Freeze, covered, until ready to serve.
When ready to serve, allow to sit at room temperature for about ten minutes.
Slice and serve with chocolate sauce or caramel sauce, crumbled graham crackers or cookies.