Peanut Butter Chocolate Cheesecake Protein Bars | Food Stuff

Peanut Butter Chocolate Cheesecake Protein Bars | Food Stuff

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Cooking tools:

  • Oven
  • Whisk
  • Mixing bowl
  • Baking pan
  • Aluminum foil
  • Refrigerator
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Skillet
  • Cooling rack

Ingredients

  • ½ cup almond meal (ground up whole almonds)
  • 4 Tbsp butter, melted (could also use coconut oil, or veg oil)
  • - chocolate drizzle (melted chocolate chips)
  • 2 eggs
  • 1 Tbsp gluten free flour (if not gluten free, use all purpose)
  • 3 Tbsp ground flax seeds (I buy mine already ground)
  • 2 cups non-fat greek yogurt
  • ¼ cup natural peanut butter
  • -chopped salted peanuts
  • ½ cup + 2 Tbsp stevia for baking or 16-17 packets (or whatever sweetener you like... just test for sweetness level)
  • 30 drops stevia (I used NuNaturals)
  • ¼ cup unsweetened cocoa powder
  • ½ cup whey protein, chocolate (I used MRM natural chocolate)

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