Fillet of zander with fresh herbs | Receta | V-ZUG España
Descubre nuestra receta Fillet of zander with fresh herbs ✓ Ingredientes, preparación, accesorios y consejos ✓ Hazla ahora y pruébala con los electrodomésticos V-ZUG.
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Ingredients
- 4 zander fillets
- Salt
- Pepper
- Paprika
- ½ bunch of parsley
- ½ bunch of chervil
- ½ bunch of basil
- 1 lemon
- 30 g butter
- 150 ml white wine
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