Sweet Potato Brownies | Recipe Cart
Try Sweet Potato Brownies with almond butter and mini chocolate chips. Easy, healthy twist on brownies; perfect in just 20 minutes!
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Ingredients
- 3/4 cup sweet potato puree
- 1 cup peanut or almond butter OR allergy-friendly sub
- 1 tsp pure vanilla extract
- 1/4 cup + 2 tbsp flour ((Oat, white, or spelt flour all work, and readers have reported success with almond flour))
- 1/2 cup mini chocolate chips + more for the top (optional)
- 2/3 cup sugar
- 1/4 cup + 2 tbsp cocoa powder
- 1 1/2 tsp baking soda
- 1/8 tsp salt
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