Spicy Cranberry Sauce
I started working on a spicy cranberry sauce back in 2010, and I really like this recipe that is an amalgamation of many ideas. It's a hit on Thanksgiving and great with leftovers, and it just takes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at principalchef.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Mixing bowl
Ingredients
- 12 oz Fresh Cranberries
- 14 1/2 oz Can, Whole Berry Cranberry Sauce
- 12 oz Orange Marmalade
- 1 Onion, Small, diced
- 1 Apple, peeled and diced
- 1 Green Pepper, Cored, and Diced
- 2 diced jalapeños (2 peppers)
- 1 lime, juiced and zested
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