Easy Chili Cornbread Bake | Recipe Saver
Brrr, it's getting cold out there! You know what that means.... it's finally time to make the Easy Chili Cornbread Bake! This dish knows what's good because it takes warm, spicy chili and tops it was...
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Ingredients
- 5 cups leftover chili
- 1 (16.5-ounce) can sweet corn, drained
- 1 (8.5-ounce) package cornbread/ corn muffin mix, plus the ingredients called for on the package
- 1 (6-ounce) can crispy fried onions, divided
- 1/2 cup cheddar cheese, shredded
- sour cream, to taste, for serving
- green onions, to taste, sliced, for garnish
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